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Allergens

Instant access to allergen information

How to use our allergen portal

To search for an item, enter the BAKO Product code in the box. The table underneath will automatically display the item along with the relevant allergen information. To search for multiple items, key in the BAKO Product Code, tick the box in the left hand column, key in your next code and tick the box for each code required. Click the ‘Export selected products’ button below the table to download your product allergen information to a separate CSV file.

Key

C

Does contain

Present in the recipe within an intentionally added ingredient

Does not contain

Not present in the recipe within an intentionally added ingredient

MC

May contain

It is not in the recipe but even though cross-contamination controls are carried out a risk assessment has indicated that there may be a risk of adventitious contamination from this allergen and 'May Contain' or similar alibi statement is necessary. Please refer to the disclaimer below.

Clear Product code Desc Cereals containing Gluten Crustaceans Eggs Fish Peanuts Soya Milk Nuts Celery Mustard Sesame SO2 / sulphites Lupin Molluscs
92060 Renshaw White Ready To Roll Icing 10x1kg
MC
92061 Renshaw Poppy Red Ready To Roll Icing 2x2.5kg
MC
92062 Renshaw Yellow Ready To Roll Icing 2x2.5kg
MC
92063 Renshaw Pink Ready To Roll Icing 2x2.5kg
MC
92064 Renshaw Lincoln Green Ready to Roll Icing 2x2.5kg
92066 Renshaw Baby Blue Ready to Roll Icing 2x2.5kg
MC
92068 Renshaw Chocolate Flavour Ready to Roll Icing 2x2.5kg
MC
92069 Renshaw Jet Black Ready To Roll Icing 2x2.5kg
MC
92070 Renshaw Celebration Ready to Roll Icing 2x2.5kg
MC
92071 Renshaw White Ready To Roll Icing 2x2.5kg
MC
92074 Renshaw White Ready To Roll Icing 4x2.5kg
92076 Renshaw White Cover Paste 2x2.5kg
MC
92079 Cake Drums Round 6" 5
92081 6" Square Cake Drum 5pk
92096 Renshaw Original White Marzipan 6x500g
C
92098 Renshaw Original White Marzipan 5x1kg
C
92103 Cake Drums 8" Round 5
92117 Culpitt Sugardec Football Shirts 160pk
92118 Cake Drums 10"round 5
92120 Cake Drums 11" Round 5
92122 Cake Drum 12" Round 5
92130 Cake Drum 13" Round 5
92132 Cake Drum 14" Round 5
92133 Cake Drum 16" Round 5
92137 Cake Drums 8" Square 5
92141 10" Square Silver Board 5
92147 Culpitt Sweetmelt Carrot 25mm 260pk
C C
92152 England Sugar Plaque Shirt for Gingerbread
92156 Cake Drums 12" Square 5
92161 Cake Drums 14" Square 5
Export selected

Please be aware that the allergen information provided in this table should be used for guidance only. It is, to the best of all intents and purposes correct, however errors do occur. 

EU law only states that an allergen is to be declared if it is present. Therefore, not all suppliers will state “may contain”. Furthermore, all suppliers have different methods of risk assessing any potential allergen cross-contamination. The alibi statement column refers to additional information that has been submitted by the manufacturer. We therefore duly recommend that users refer directly with the manufacturer’s full specification if the information is required to complete legal food labels (available either, using a log-in online or on request) or the actual product label for guidance on allergens as this will provide the latest information.

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There are 14 major allergens that must be declared. These are:

  1. Cereals containing gluten (i.e. wheat, rye, barley, oats, spelt, kamut or their hybridised strains),
    except:
    (a) wheat-based glucose syrups including dextrose;  
    (b) wheat-based maltodextrins;  
    (c) glucose syrups based on barley; 
    (d) cereals used for making distillates or ethyl alcohol of agricultural origin for spirit drinks and other alcoholic beverages.
  2. Crustaceans. Such as prawns, crabs and lobsters
  3. Eggs.
  4. Fish,
    except:
    (a) fish gelatine used as a carrier for vitamin or carotenoid preparations; 
    (b) fish gelatine or isinglass used as a fining agent in beer and wine.
  5. Peanuts.
  6. Soybeans (Soya),
    except:
    (a) fully refined soybean oil and fat;  
    (b) natural mixed tocopherols (E306), natural D-alpha tocopherol, natural D-alpha tocopherol acetate, natural D-alpha tocopherol succinate from soybean sources;  
    (c) vegetable oils derived from phytosterols and phytosterol esters from soybean sources; 
    (d) plant stanol ester produced from vegetable oil sterols from soybean sources.
  7. Milk (including lactose),
    except:
    (a) whey used for making distillates or ethyl alcohol of agricultural origin for spirit drinks and other alcoholic beverages;
    (b) lactitol.
  8. Nuts, i.e. almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoiesis (Wangenh.) K.Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia nuts and Queensland nuts (Macadamia ternifolia), except: nuts used for making distillates or ethyl alcohol of agricultural origin for spirit drinks and other alcoholic beverages.
  9. Celery.
  10. Mustard.
  11. Sesame seeds.
  12. Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre expressed as SO2.
  13. Lupin.
  14. Molluscs. Such as mussels and oysters.

Please note:

There is no specific legal requirement to label food with ‘may contain’. However, food must be safe to eat and information to help people with allergies make safe choices, and manage their condition effectively. As such you may feel this is a prudent addition to your labelling.

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