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Allergens

Instant access to allergen information

How to use our allergen portal

To search for an item, enter the BAKO Product code in the box. The table underneath will automatically display the item along with the relevant allergen information. To search for multiple items, key in the BAKO Product Code, tick the box in the left hand column, key in your next code and tick the box for each code required. Click the ‘Export selected products’ button below the table to download your product allergen information to a separate CSV file.

Key

C

Does contain

Present in the recipe within an intentionally added ingredient

Does not contain

Not present in the recipe within an intentionally added ingredient

MC

May contain

It is not in the recipe but even though cross-contamination controls are carried out a risk assessment has indicated that there may be a risk of adventitious contamination from this allergen and 'May Contain' or similar alibi statement is necessary. Please refer to the disclaimer below.

Clear Product code Desc Cereals containing Gluten Crustaceans Eggs Fish Peanuts Soya Milk Nuts Celery Mustard Sesame SO2 / sulphites Lupin Molluscs
70004 WESSON CHEFS CHOICE OIL / SG 15Ltr
70008 Oven Glove ELBch 8x15" 25
70010 White Cotton Oven Mitt 25pk
70012 Blue 10" Cotton Oven Gloves
70014 White 10" Cotton Oven Gloves
70016 Red 10" Cotton Oven Gloves Each
70017 Blue 15" Elbow Length Cotton Oven Gloves
70019 Red Oven Gloves (one bundle) 25pk
70023 Ireks Frimat Organic 25kg C
MC
MC MC
MC
MC MC
70030 EH990 GREASEPROOF 1LB PAPER CASES (MADEIRA CASES)
70078 Blue Tuffguy Scourer 23 x 15 cm 10pk
70168 Olenex EM Breadfat 12.5kg
70169 Pura E-Free Cake Margarine 12.5kg
70170 Bakelite Premium Salted Cake Margarine 12.5kg
70172 Bakelite Clean Label Cake Margarine SG PP 12.5kg
70173 Bakelite Clean Label Cake Margarine SG WP 12.5kg
70176 Bakelite Cake Margarine (Wilc) 12.5kg
70223 C20 Bleached Dishcloth 40cmx30cm 10pk
70228 Gloveman Medium Powder Free Gloves 100pk
70241 Premium Toilet Roll 2 ply 36pk
70257 Medium Floor Cloth 48 x 45 cm 10pk
70258 Medium Floor Cloth 38x55cm 10 Pack
70500 Baynes 6" Sausage Roll 36x120g C
70501 Baynes Mince & Onion Bridie 24x166g C
C
70502 Baynes Scotch Pie 24x143g C
71036 Vamix Pastry Margarine 10x1kg
MC
71095 Bakers Supreme Cake Margarine 12.5kg
71107 Sunrise Palm Free Cake Margarine 720kg
72041 Bakelite Delta Cake Margarine 12.5kg
72046 Morley's Strawberry Fruit Filling 6kg

Please be aware that the allergen information provided in this table should be used for guidance only. It is, to the best of all intents and purposes correct, however errors do occur. 

EU law only states that an allergen is to be declared if it is present. Therefore, not all suppliers will state “may contain”. Furthermore, all suppliers have different methods of risk assessing any potential allergen cross-contamination. The alibi statement column refers to additional information that has been submitted by the manufacturer. We therefore duly recommend that users refer directly with the manufacturer’s full specification if the information is required to complete legal food labels (available either, using a log-in online or on request) or the actual product label for guidance on allergens as this will provide the latest information.

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There are 14 major allergens that must be declared. These are:

  1. Cereals containing gluten (i.e. wheat, rye, barley, oats, spelt, kamut or their hybridised strains),
    except:
    (a) wheat-based glucose syrups including dextrose;  
    (b) wheat-based maltodextrins;  
    (c) glucose syrups based on barley; 
    (d) cereals used for making distillates or ethyl alcohol of agricultural origin for spirit drinks and other alcoholic beverages.
  2. Crustaceans. Such as prawns, crabs and lobsters
  3. Eggs.
  4. Fish,
    except:
    (a) fish gelatine used as a carrier for vitamin or carotenoid preparations; 
    (b) fish gelatine or isinglass used as a fining agent in beer and wine.
  5. Peanuts.
  6. Soybeans (Soya),
    except:
    (a) fully refined soybean oil and fat;  
    (b) natural mixed tocopherols (E306), natural D-alpha tocopherol, natural D-alpha tocopherol acetate, natural D-alpha tocopherol succinate from soybean sources;  
    (c) vegetable oils derived from phytosterols and phytosterol esters from soybean sources; 
    (d) plant stanol ester produced from vegetable oil sterols from soybean sources.
  7. Milk (including lactose),
    except:
    (a) whey used for making distillates or ethyl alcohol of agricultural origin for spirit drinks and other alcoholic beverages;
    (b) lactitol.
  8. Nuts, i.e. almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoiesis (Wangenh.) K.Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia nuts and Queensland nuts (Macadamia ternifolia), except: nuts used for making distillates or ethyl alcohol of agricultural origin for spirit drinks and other alcoholic beverages.
  9. Celery.
  10. Mustard.
  11. Sesame seeds.
  12. Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre expressed as SO2.
  13. Lupin.
  14. Molluscs. Such as mussels and oysters.

Please note:

There is no specific legal requirement to label food with ‘may contain’. However, food must be safe to eat and information to help people with allergies make safe choices, and manage their condition effectively. As such you may feel this is a prudent addition to your labelling.

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