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Allergens

Instant access to allergen information

How to use our allergen portal

To search for an item, enter the BAKO Product code in the box. The table underneath will automatically display the item along with the relevant allergen information. To search for multiple items, key in the BAKO Product Code, tick the box in the left hand column, key in your next code and tick the box for each code required. Click the ‘Export selected products’ button below the table to download your product allergen information to a separate CSV file.

Key

C

Does contain

Present in the recipe within an intentionally added ingredient

Does not contain

Not present in the recipe within an intentionally added ingredient

MC

May contain

It is not in the recipe but even though cross-contamination controls are carried out a risk assessment has indicated that there may be a risk of adventitious contamination from this allergen and 'May Contain' or similar alibi statement is necessary. Please refer to the disclaimer below.

Clear Product code Desc Cereals containing Gluten Crustaceans Eggs Fish Peanuts Soya Milk Nuts Celery Mustard Sesame SO2 / sulphites Lupin Molluscs
65614 Fermdor Relax 25kg C
65617 Bakels Millionaires Salted Caramel 12.5kg
C
65618 Bakels Caramel Sauce 12.5kg
C
65619 Bakels Pancake Mix 8x1.5kg C
C C
65620 Bakels Instant Cream 10x700g
C
65622 Bakels Yeast Donut Paste 13kg C
65625 Bakels Caramel Ripple 12.5kg
C
65626 Bakels Enbellet Superior 12kg
C
65627 Country Oven Rye Bread Concentrate 16kg C
65628 Bakels Lemon Creme 6kg
65629 Bakels Palm Free Millionaires Caramel 12.5kg
C
65630 Bakels Butta Lemon 4x1kg
65631 Bakels Vanilla Cream Filling 6kg
65632 Country Fibre Bread Concentrate 16kg C
65633 Country Oven Gold Grain 16kg C
65634 Country Oven Multiseed Vitality 16kg C
65635 Country Oven Seeded Artisan 16kg C
65636 Bakels Salted Caramel Donut Filling 5kg
65637 Bakels Chocomousse Complete 12.5kg
65638 Bakels Palm Free Millionaires Caramel 12.5kg
C
65640 Fermdor Relax 25kg C
65819 Lucozade Sport Raspberry Bottle 12x500ml
66086 Red Bull Energy Can 24x250ml
66117 Walkers Prawn Cocktail Crisps 32x32.5g MC
MC MC
MC MC
MC
66118 Quavers Cheese Flavour 32x20g C
C C
MC MC
MC
66119 Walkers Smokey Bacon Crisps 32x32.5g MC
MC C
MC MC
MC
66122 Walkers Cheese & Onion Crisps 32x32.5g MC
MC C
MC MC
MC
66123 Walkers Ready Salted Crisps 32x32.5g MC
MC MC
MC MC
MC
66124 Walkers Salt & Vinegar 32x32.5g MC
MC MC
MC MC
MC
66125 Doritos Cool Original 12x180g MC
MC C

Please be aware that the allergen information provided in this table should be used for guidance only. It is, to the best of all intents and purposes correct, however errors do occur. 

EU law only states that an allergen is to be declared if it is present. Therefore, not all suppliers will state “may contain”. Furthermore, all suppliers have different methods of risk assessing any potential allergen cross-contamination. The alibi statement column refers to additional information that has been submitted by the manufacturer. We therefore duly recommend that users refer directly with the manufacturer’s full specification if the information is required to complete legal food labels (available either, using a log-in online or on request) or the actual product label for guidance on allergens as this will provide the latest information.

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There are 14 major allergens that must be declared. These are:

  1. Cereals containing gluten (i.e. wheat, rye, barley, oats, spelt, kamut or their hybridised strains),
    except:
    (a) wheat-based glucose syrups including dextrose;  
    (b) wheat-based maltodextrins;  
    (c) glucose syrups based on barley; 
    (d) cereals used for making distillates or ethyl alcohol of agricultural origin for spirit drinks and other alcoholic beverages.
  2. Crustaceans. Such as prawns, crabs and lobsters
  3. Eggs.
  4. Fish,
    except:
    (a) fish gelatine used as a carrier for vitamin or carotenoid preparations; 
    (b) fish gelatine or isinglass used as a fining agent in beer and wine.
  5. Peanuts.
  6. Soybeans (Soya),
    except:
    (a) fully refined soybean oil and fat;  
    (b) natural mixed tocopherols (E306), natural D-alpha tocopherol, natural D-alpha tocopherol acetate, natural D-alpha tocopherol succinate from soybean sources;  
    (c) vegetable oils derived from phytosterols and phytosterol esters from soybean sources; 
    (d) plant stanol ester produced from vegetable oil sterols from soybean sources.
  7. Milk (including lactose),
    except:
    (a) whey used for making distillates or ethyl alcohol of agricultural origin for spirit drinks and other alcoholic beverages;
    (b) lactitol.
  8. Nuts, i.e. almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoiesis (Wangenh.) K.Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia nuts and Queensland nuts (Macadamia ternifolia), except: nuts used for making distillates or ethyl alcohol of agricultural origin for spirit drinks and other alcoholic beverages.
  9. Celery.
  10. Mustard.
  11. Sesame seeds.
  12. Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre expressed as SO2.
  13. Lupin.
  14. Molluscs. Such as mussels and oysters.

Please note:

There is no specific legal requirement to label food with ‘may contain’. However, food must be safe to eat and information to help people with allergies make safe choices, and manage their condition effectively. As such you may feel this is a prudent addition to your labelling.

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